A Toast to Love at SAVVY
On 14 February, couples can start their romantic feast with a selection of sumptuous seafood and appetisers from the cold table. Highlights include Boston Lobsters, Brown Crabs, Crayfish, Shrimp and Mussels. For mains, guests can choose from five international specialities. Signature Asian dishes include the Classic Indian Keema Mater and Prawn Thali Set with Baked Naan; Thai-style Yellow Curry Lobster with Garlic Bun; Indonesian Crispy Fried Soft-shell Crab with Spicy Egg and Pandan Rice; and Braised 6-head Abalone and Fish Maw. Meanwhile, the Grilled Beef Tenderloin with Foie Gras, Port Wine Sauce and Honey Glazed Purple Potato stands out as an excellent western speciality.
To end the night on a sweet note, a tailor-made Valentine’s Day dessert of Flambé Strawberries and Chestnut Cake will be served to every couple from the SAVVY’s iconic dessert trolley. This sweet treat features strawberry jelly with a creamy chestnut purée base and is decorated with chocolate pearls on the side and an elegant sugar rose on top.
The set dinner is priced at HK$688 for adult; HK$448 for child. Guests can also enjoy free-flow Veuve Clicquot champagne for an additional HK$388 per person; free-flow sparkling wine for an additional HK$218 per person; or free-flow draught beers, juices and soft drinks for an additional HK$168 per person. Couples can also bring home a bottle of Charles de Cazanove champagne at a special price of HK$520.
All prices are subject to a 10% service charge. SAVVY opens daily from 12 noon to 11pm. The restaurant accepts reservations via telephone/WhatsApp at +852 2113 6188 and via email at savvy@marcopolohotels.com. Book online to enjoy 10% savings.
Address: GW3209A, Level 3, Gateway Arcade, Harbour City, Tsim Sha Tsui, Kowloon, Hong Kong SAR, China
To learn more, visit https://www.savvyhongkong.com/happenings or connect with SAVVY on Facebook @SAVVYinhongkong or Instagram @savvyhongkong.
About SAVVY
Located in Hong Kong’s entertainment heartland, Harbour City, SAVVY is a bar, lounge and restaurant offering a contemporary lifestyle destination where guests can socialise, refresh, refuel in three distinctive zones. The venue serves authentic Asian dishes alongside western and regional specialities. Two private dining rooms feature audio and visual facilities to support business gatherings, celebrations and exclusive occasions.
Press Release Downloads
DownloadMs Denise Ho
Director of Communications
Marco Polo Hongkong Hotel | Gateway | Prince
3 Canton Road, Harbour City, Tsim Sha Tsui,
Kowloon, HKSAR, China
T +852 2118 7281
E denise.ho@marcopolohotels.com
Ms Angel Wong
Communications Manager
Marco Polo Hongkong Hotel | Gateway | Prince
3 Canton Road, Harbour City, Tsim Sha Tsui,
Kowloon, Hong Kong SAR, China
T +852 2118 7282
E angel.wong@marcopolohotels.com