Career Opportunities
Bring your skills and experience to roles that can make an impact to our guests and colleagues.
Cook
Marco Polo Hongkong Hotel
Responsibility
- Responsible for production of food items under guidance of Kitchen Section Head
- Enforce safe working practices and cleanliness standards in kitchen
Qualifications
- Minimum 1 year of relevant experiences in hotel / catering establishments
- Holder of certificate related to food hygiene will be an advantage